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Pajarilla (Lb.) $4,00
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Salon (Lb.) $4,25

Costilla de res (Lb.)

$1,80

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Molida especial de cerdo (Lb.)

$3,43
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Pata de res (Lb.)

$1,50
Pieza de 3 Lbs. aproximadamente
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Carne fileteada básica (Lb.)

$3,60
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Matambre (Lb.)

$4,35
(Pieza de 2 libras aproximadamente)
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Lomo Fino (Lb.)

$6,00
(Pieza de 3 a 4 libras aproximadamente)
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Filete de Costilla (Lb.)

$4,07
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Mondongo (Lb.)

$3,50
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Filet Mignon (Lb.)

$7,50
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