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Hígado (Lb.) $2,50
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Lomo Fino (Lb.) $6,00

Corazón (Lb.)

$1,85

(Pieza de 2 libras aproximadamente)

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Estofado (Lb.)

$2,50
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Osobuco (Lb.)

$2,50
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Pulpa prieta (Lb.)

$4,00
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Pulpa blanca (Lb.)

$4,00
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Chuleta de lomo (Lb.)

$2,95
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Lengua (Lb.)

$2,50
(Pieza de 2 libras aproximadamente)
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Costilla de res (Lb.)

$1,80
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Salon (Lb.)

$4,25
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