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Mondongo (Lb.) $3,50
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Corazón (Lb.) $1,85

Hígado (Lb.)

$2,50

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Estofado (Lb.)

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Pajarilla (Lb.)

$4,00
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Pulpa prieta (Lb.)

$4,00
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Chuleta de Nuca (Lb.)

$2,75
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Chucuzuela (Lb.)

$1,00
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Corazón (Lb.)

$1,85
(Pieza de 2 libras aproximadamente)
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Pata de res (Lb.)

$1,50
Pieza de 3 Lbs. aproximadamente
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Lomo de Asado (Lb.)

$5,00
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